Sam Mensah is the Managing Director of Uncle John's Bakery. Sam went from being a headline grime artist to running a bakery.

Dan Pope - Sales Manager at ManiLife talks to us all about the value of joining a start-up rather then being a founder.

Asher Flowers is the founder of Rogue. He started his business with £350 and grew it to be listed nationally.

David Templer talking about how to grow a community around what you love and how to make a business from that.

Teddy Rigby is the founder of Abbeville SupperClub and was a MasterChef 2020 QuarterFinalist. We talk about everything MasterChef & Business

Hugo Campbell is the founder of Feast It. We talk about Capturing Attention, Co-Founders, Being A Pro Caterer And Much More

Angie is the founder of My Cookie Dough, a 14 strong dessert concept. Angie talks about her journey to creating an amazing brand.

Embark on an inspirational odyssey with Adam Wills, the culinary mastermind who's reshaped London's food scene, as he recounts his journey!

Claire Connor is the founder of A Pie Party, Instagram - @apieparty. This is an amazing story about how she got started.

Fear of Judgement, FOJ, can stop us from doing the things we want to do, here is my reason behind this website, what it's about and what...